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4 Tips to Make The Best BBQ Seasoning

Seasonings can enhance your meat's excellent, natural flavor. Nothing compares to flavorful barbecued meat. In fact, 17% of survey participants admitted they typically barbecue several times a week during the summer, according to Statista.

There are a wide variety of seasonings to choose from. Even though there are some fantastic premade seasonings at the store, to really have some fun and get creative with your outdoor cooking, why not try out a homemade BBQ seasoning? Here are some tips to help you prepare barbecue seasoning that will have your mouth watering and your tastebuds singing.

1. Start With The Basics

You can produce a homemade barbecue seasoning with a wide variety of ingredients. However, it is crucial to start with the fundamentals. The traditional three main ingredients of salt, pepper, and garlic (often referred to as "SPG" in the barbecue world) serve as the basis for many fantastic rubs.

Many high-quality rub mixtures will also include sugar to give a proper balance of savory and sweet. Salt enhances and adds flavor while also absorbing moisture from the outside of the meat. This enables a lovely, seared crust to form, trapping in the remaining moisture to keep the meat juicy inside. Starting with those three essential components, develop and adjust your rub from there.

2. Use Fresh Ingredients

BBQ seasoning will only taste as good as the ingredients that you put in. Dried herbs, spices, and other items do not last forever. Over time, they do lose their effectiveness. Therefore, toss out older ingredients and purchase new herbs and spices each season. Your seasoning will taste better the fresher your ingredients are.

3. Roast For an Enhanced Flavor

You can use extra spices and herbs to enhance the flavors of the BBQ seasoning. Buy the ingredients whole, then roast them in a dry skillet in the oven. After this, put your own spin on the toasted components. Your homemade BBQ seasoning's flavors and quality will be considerably enhanced.

4. Take Notes

Make notes of the components you use and the quantity of each as you experiment and prepare your seasoning. It may take several attempts to get the seasoning just how you like it. Plus, if you create a fantastic seasoning, you want to be able to make more of it in the future. Taking notes to document the process is a great way to master the craft.

Making your own homemade seasoning is not only simple, but it also gives you a lot of creative freedom to create the flavor you want. With these four tips, you are ready to start your journey to barbeque mastery! If you are looking for high-quality BBQ grills and supplies at affordable prices, call or visit Brooksies Propane today. We have a fantastic selection of products and a knowledgeable staff.